Consumer product recall in Canada: Food safety tips for farmers' markets
In plain language
This is an information update from Health Canada about food safety tips when shopping at farmers' markets. It provides guidelines to help consumers keep food safe. Following these tips can help prevent foodborne illnesses.
What to do
- Separate fresh fruits and vegetables from meat, poultry, and seafood.
- Store fresh produce and eggs in the refrigerator as soon as you get home.
- Wash fresh produce thoroughly under cool, running water.
- Ask vendors if milk and cheese products have been pasteurized.
- Keep raw meat and poultry separate from other items to avoid cross-contamination.
- Machine-wash cloth bags frequently and clean other reusable bags and bins regularly.
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Affected products
Specific affected products are listed in the official notice.
Why this matters
Foodborne illness risk
Do I have this product?
This recall applies to specific products. Details are listed in the official notice.
Frequently Asked Questions
Why was this product recalled?
Foodborne illness risk
What should consumers do?
Separate fresh fruits and vegetables from meat, poultry, and seafood. Store fresh produce and eggs in the refrigerator as soon as you get home. Wash fresh produce thoroughly under cool, running water. Ask vendors if milk and cheese products have been pasteurized. Keep raw meat and poultry separate from other items to avoid cross-contamination. Machine-wash cloth bags frequently and clean other reusable bags and bins regularly.
Where was the product sold?
This product was sold in Canada. For specific retailers or distribution areas, please check the official recall notice linked on this page.
Is there a health risk?
Yes, there may be a health risk. Foodborne illness risk
When was this product recalled?
This product was recalled on July 2, 2019.